Thicker than a smoothie and eaten with a spoon this raspberry smoothie bowl recipe is a current favorite. With only five ingredients and very little prep, this is easy to make. We're berry in love with this blend.
In your blender, add:
1 frozen banana chopped into pieces
1 scoop of KOHAH raspberry (or 15 fresh raspberries)
1/2 coconut milk (full fat)
1 tbsp chia seeds
1 tbsp almond butter
Blend until desired consistency, add more liquid if needed. Garnish freely.
We love to see what you're mixing up with KOYAH. Please don't forget to tag us in your photos!